05-06-2025, 07:07 AM
When counting the Best Restaurants in NYC, the Piccola Cucina Group appears to be one of the most well-known names in the industry. Founded by Sicilian chef Philip Guardione, the Piccola Cucina Group has made notable contributions to the NYC food scene. Chef Guardione is recognized for his expertise in authentic Sicilian cuisine. Locals and visitors to NYC have sought out the Piccola Cucina Group, which boasts a wealth of experience in opening and operating restaurants in Manhattan. With several locations, including the Piccola Cucina Sicilian Osteria in SoHo and Piccola Cucina Uptown near Central Park, guests can relish a wide range of Italian dishes cooked with high-quality ingredients. The Piccola Cucina Group specializes in recipes that have been handed down for generations and uses warm hospitality to operate their venues. These qualities and experiences confirm the Piccola Cucina Group's reputation as a must-see in NYC.